Thursday, October 18, 2007

In Dining

Dennis Foy

Frank Bruni finds worthwhile entrees under $20

New and improved Mmomofuku Noodle Bar opening next week

Artisanal offering half off all wines by the glass after 10pm (Grub Street)

Esquire creates a list of best new restaurants in 2007 and only 3 dubiously chosen ones make it from New York. Grub Street is Outraged. Esquire responds.

Beacon, the midtown restaurant that specializes in cooking everything by open fire, has installed a chef's kitchen counter that functions for a weekly chef hosted dinner party, a lunchtime no-reservations burger bar and on other nights a tapas bar (Strong Buzz)

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